Connect with us

Lifestyle

Herbalists kill customer, share body parts for alleged money ritual

Published

on

Two herbalists have narrated how a customer who came to do money ritual was killed.

A herbalist, Faseun Afolabi, said one 35-year-old Ayo approached him for money ritual. But according to him, he had not done it before.

He said he approached another herbalist friend, Fadare Afolabi, who told him to use Ayo, who came for money, for their own money ritual.

“Ayo came to my place for a money ritual and I told him it’s hard but he insisted on it. I approached my friend, Fadare who told me that we can use the boy for our own money ritual.

“Fadare call one man called Taye and he gave the boy one medicine. I held his leg while Faseun held his hands; Taye strangulate him till he died.

“I was given his two hands and the heart. I sold one hand for N20,000 while I gave out the other hand and the heart for free,” Faseun narrated.

In his own confession, Fadare said he used the deceased’s head and legs for money ritual.

Osun State Police command on Saturday paraded six suspects over alleged murder, butchering and selling the body parts of a 35-year-old man.

The suspects are; Faseun Afolabi, 40, Fadare Afolabi, 38, Adeleke Kabiru, 37, Oloyede Maruf, 39, Oseni Mukaila, 24, Badmus Sairu, 27.

While parading the suspects, the State Commissioner of Police, CP Olawale Olokode said On May 24, 2021, the mother of the victim lodged a complaint to the Police that her son, Fasesan Ayoade Moses left the house that he was going to the studio and since then, he did not return home.

The police boss said detectives from the anti-kidnapping unit swung into action and conducted an intelligence led-investigation which yielded the arrest of Faseun Afolabi.

“The suspect who initially denied to have knowledge of the whereabouts of the victim, confirmed that he knew him. After diligent investigation and intelligence led evidences, the suspect Afolabi finally confessed to have conspired with two of his cohorts Fadare Afolabi and Taiwo surname yet unknown to kill the victim.

“They also confessed to have butchered and sold the heart to Adeleke Kabiru at the cost N15,000 while the head, leg and wrist were sold to Adeleke Kabiru, Oloyede Maruf, Oseni Mukaila and Badmus Sairu.”

The police boss stated that in view of the facts, the investigation team took immediate action and succeeded in arresting all the suspects mentioned except Taiwo who is now at large.

He said the principal suspect led the detectives to Fidibomi area of Ikirun where the victim was killed, butchered and the remaining parts buried.

“The remains of the deceased was exhumed and taken to UNIOSUN morgue for autopsy where the mother of the victim identified the last cloth worn by her son (deceased).”

He noted that efforts are ongoing to nab the fleeing suspect and the arrested ones will be charged to court after concluding investigation.

Culled from the Daily Post Nigeria

Houston

Houston and Owerri Community Mourn the Passing of Beloved Icon, Lawrence Mike Obinna Anozie

Published

on

Houston was thrown into mourning on September 19, 2025, following the sudden passing of businessman and community advocate Lawrence Mike Obinna Anozie, who peacefully joined his ancestors. Immediate family member in Houston, Nick Anozie, confirmed his untimely death and expressed gratitude for the outpouring of love and condolences from both the Houston and Owerri communities.

Lawrence was born to Chief Alexander and Lolo Ether Anozie of Owerri in Imo State, Nigeria, and will be dearly remembered by family members, friends, and the entire Houston community.

An accomplished accountant, the late Lawrence incorporated and successfully managed three major companies: Universal Insurance Company, LLC, Universal Mortgage LLC, and Universal Financial Services. Through these enterprises, he not only built a thriving business career but also created opportunities for countless individuals to achieve financial stability. His contributions to entrepreneurship and community development will remain a lasting legacy.

According to the family, arrangements for his final funeral rites are in progress and will be announced in due course.

Lawrence will forever be remembered as a loving and compassionate man who dedicated much of his life to uplifting others. He helped countless young Nigerians and African Americans overcome economic challenges by providing mentorship, financial guidance, and career opportunities. His generosity touched the lives of many who otherwise might not have found their footing. A devout Catholic, he was unwavering in his faith and never missed Mass, drawing strength and inspiration from his church community. To those who knew him, Lawrence was not only a successful businessman but also a pillar of kindness, humility, and faith whose legacy of service and compassion will continue to inspire generations.

For more information, please contact Nick Anozie – 832-891-2213

Continue Reading

Houston

Houston Gets a Taste of West Africa at Chef Kavachi’s ‘Art of Fufu’ Show, August 8

Published

on

When it comes to international culinary gems and cultures across the United States, the city of Houston is counted among one of the best places to experience an authentic taste of every corner of the world.

 On the evening of Friday, August 8th, Houstonians will have a chance to engage all of their senses into the world of real West African flavors at Grubido’s ‘Art of Fufu’ Food & Art Show, a free culinary and art experience taking place at Flatland Gallery (1709 Westheimer Rd.) in Montrose.

  Curated by Grubido founder and Culinary Cultural Curator Kavachi Ukegbu, the annual celebration of west African cuisine and artistry will once again open its doors to patrons to witness the delights of creating and eating Fufu (a starchy, dough-like food that is a staple in many West and Central African countries), and its delicious and diverse pairings of soups and stews that originate from various parts of the continent, and uniquely compliment the beloved food staple as a complete meal. The event will also celebrate the observance of National Fufu Day  in the United States on August 11th.

  From the process of how different types of fufu are grown and manufactured, to the careful guidance on properly preparing the fufu to be eaten, the ‘Art of Fufu’ Food & Art showcase will give patrons a full circle perspective and appreciation for the food staple that has gained global popularity on social media and in many countries around the world.

  Attendees will be treated to fufu and soup samples, live Afrobeats music, an impressive display of fufu inspired artwork and collectables from over the years, and the opportunity to purchase Grubido food products, t-shirts, and the official The Art of Fufu cookbook. Originally published and released by Chef Kavach in 2021, “The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.” All cookbook purchases at the event will be signed by Chef Kavachi.

Entry for this event is free to all guests, but RSVP is strictly required in advance. To RSVP for the upcoming Art of Fufu Food & Art show, please visit the official website online at www.TheArtofFufu.com, or contact Grubido at (832) 818-6847.

The Art of Fufu Cookbook is a culinary treasure that explores the flavors, techniques, and cultural significance of fufu. It is a testament to the artistry of West African cuisine and serves as a guide for those seeking to immerse themselves in this beloved dish.

For more information, please visit www.theartoffufu.com & www.artoffufu.com

Continue Reading

Houston

Video: Omambala Cultural Association in Houston Celebrates Motherhood with Joyous Igbo-Inspired Mother’s Day Event

Published

on

Continue Reading

Trending