Connect with us

Lifestyle

Food insecurity looms in Northern Nigeria — UN

Published

4 years ago

on

A UN official said an estimated 13 million people in northern Nigeria face the risk of acute food insecurity in the next few months.

The United Nations Development Programme (UNDP) – Global Environment Facility (GEF) said the Food and Agriculture Organisation (FAO) had warned that people in northern Nigeria are at risk of acute food insecurity.

The UN-FAO projected that an estimated 13 million people in the area face the risk of acute food insecurity in the next few months.

Rhoda Dia, Project Manager, UNDP – GEF, in charge of Resilient Food Security Project, gave out this information on Wednesday while speaking with the News Agency of Nigeria (NAN) in Abuja.

Ms Dia who spoke on phone with NAN said the warning had become imperative because the country was facing growing levels of acute food insecurity due to decades of insecurity across the country.

She said the insecurity had resulted in increasing poverty and economic crises.

According to Ms Dia, the situation has been worsened by the COVID-19 pandemic and recently, the series of clashes between farmers and herders.

She stated that, women, girls and the elderly were the most vulnerable groups to climate change, adding that it was because they were highly exposed to climate risks.

Ms Dia said the adaptive capacity of these groups was low, which according to her was constrained by the poor quality of access to, and control of resources.

She added that they were more likely to live in poverty, as they were traditionally excluded from the decision-making process at local, national, and international levels.

“Food production requires the use of valuable resources such as land, ecosystems, water, energy among others and its wastage results in high water and carbon footprint losses,” Ms Dia said.

She said that the global estimate of agricultural waste produced yearly was approximately 1,000 million tonnes with the current market size for waste to energy of 30 billion dollars at a rate of 4.4 per cent.

The project manager said that, Nigeria’s palm oil production industry alone generated over 90 million tonnes of effluent annually.

“The country is also generating 4.34 million tonnes of rice straw and 0.9 million of rice husk, and has an estimated 19.5 million cows which also generate waste.

“With the increasing Nigeria population, it is projected that the quantity of agriculture waste generated in the country will triple in coming decades,” she said.

Ms Dia said that with respect to agricultural waste, there existed the potential of resourcefully reusing the materials to reduce environmental harm and boost soil fertility and farm productivity.

She said that the time was ripe for northern regions to tap into the potential present in converting agricultural wastes to energy as well as other economically viable re-purposed products.

Ms Dia said it was against this backdrop that Sonvisage Nig. Ltd. in collaboration with the UNDP- GEF- IAP Project was training extension agents from project communities.

She said the training was on Waste-to-Wealth that is, rice and groundnut waste re-purpose for self-reliance training.

The News Agency of Nigeria (NAN) reports that the UNDP-GEF is currently training extension workers in Kano on how to turn waste to energy (briquettes making) and waste to animals feed (livestock and poultry). (NAN)

Culled from the Premium Times Nigeria

Texas Guardian News
Latest posts by Texas Guardian News (see all)
Related Topics:
Continue Reading
Click to comment

Leave a Reply

Houston

Houston and Owerri Community Mourn the Passing of Beloved Icon, Lawrence Mike Obinna Anozie

Published

4 weeks ago

on

October 3, 2025

By

Houston was thrown into mourning on September 19, 2025, following the sudden passing of businessman and community advocate Lawrence Mike Obinna Anozie, who peacefully joined his ancestors. Immediate family member in Houston, Nick Anozie, confirmed his untimely death and expressed gratitude for the outpouring of love and condolences from both the Houston and Owerri communities.

Lawrence was born to Chief Alexander and Lolo Ether Anozie of Owerri in Imo State, Nigeria, and will be dearly remembered by family members, friends, and the entire Houston community.

An accomplished accountant, the late Lawrence incorporated and successfully managed three major companies: Universal Insurance Company, LLC, Universal Mortgage LLC, and Universal Financial Services. Through these enterprises, he not only built a thriving business career but also created opportunities for countless individuals to achieve financial stability. His contributions to entrepreneurship and community development will remain a lasting legacy.

According to the family, arrangements for his final funeral rites are in progress and will be announced in due course.

Lawrence will forever be remembered as a loving and compassionate man who dedicated much of his life to uplifting others. He helped countless young Nigerians and African Americans overcome economic challenges by providing mentorship, financial guidance, and career opportunities. His generosity touched the lives of many who otherwise might not have found their footing. A devout Catholic, he was unwavering in his faith and never missed Mass, drawing strength and inspiration from his church community. To those who knew him, Lawrence was not only a successful businessman but also a pillar of kindness, humility, and faith whose legacy of service and compassion will continue to inspire generations.

For more information, please contact Nick Anozie – 832-891-2213

Texas Guardian News
Latest posts by Texas Guardian News (see all)
Continue Reading

Houston

Houston Gets a Taste of West Africa at Chef Kavachi’s ‘Art of Fufu’ Show, August 8

Published

3 months ago

on

July 30, 2025

By

When it comes to international culinary gems and cultures across the United States, the city of Houston is counted among one of the best places to experience an authentic taste of every corner of the world.

 On the evening of Friday, August 8th, Houstonians will have a chance to engage all of their senses into the world of real West African flavors at Grubido’s ‘Art of Fufu’ Food & Art Show, a free culinary and art experience taking place at Flatland Gallery (1709 Westheimer Rd.) in Montrose.

  Curated by Grubido founder and Culinary Cultural Curator Kavachi Ukegbu, the annual celebration of west African cuisine and artistry will once again open its doors to patrons to witness the delights of creating and eating Fufu (a starchy, dough-like food that is a staple in many West and Central African countries), and its delicious and diverse pairings of soups and stews that originate from various parts of the continent, and uniquely compliment the beloved food staple as a complete meal. The event will also celebrate the observance of National Fufu Day  in the United States on August 11th.

  From the process of how different types of fufu are grown and manufactured, to the careful guidance on properly preparing the fufu to be eaten, the ‘Art of Fufu’ Food & Art showcase will give patrons a full circle perspective and appreciation for the food staple that has gained global popularity on social media and in many countries around the world.

  Attendees will be treated to fufu and soup samples, live Afrobeats music, an impressive display of fufu inspired artwork and collectables from over the years, and the opportunity to purchase Grubido food products, t-shirts, and the official The Art of Fufu cookbook. Originally published and released by Chef Kavach in 2021, “The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.” All cookbook purchases at the event will be signed by Chef Kavachi.

Entry for this event is free to all guests, but RSVP is strictly required in advance. To RSVP for the upcoming Art of Fufu Food & Art show, please visit the official website online at www.TheArtofFufu.com, or contact Grubido at (832) 818-6847.

The Art of Fufu Cookbook is a culinary treasure that explores the flavors, techniques, and cultural significance of fufu. It is a testament to the artistry of West African cuisine and serves as a guide for those seeking to immerse themselves in this beloved dish.

For more information, please visit www.theartoffufu.com & www.artoffufu.com

Texas Guardian News
Latest posts by Texas Guardian News (see all)
Continue Reading

Houston

Video: Omambala Cultural Association in Houston Celebrates Motherhood with Joyous Igbo-Inspired Mother’s Day Event

Published

6 months ago

on

May 11, 2025

By

Texas Guardian News
Latest posts by Texas Guardian News (see all)
Continue Reading

Trending