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Bandits have taken over our farmlands – Zamfara farmer, Dansadau

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Farmers in Dansadau have warned that famine may hit the entire country as notorious bandits have taken over farmlands, threatening not to allow farmers to cultivate this farming season.

The farmers also warned that if the federal government abandons the issue of security unchecked what happened in Somalia would seriously repeat in Nigeria.

The Chairman, Dansadau farmers association, Yau Mohammed Dansadau in an interview said he used to cultivate over 10,000 bags of assorted grains annually before bandits’ activities consumed Zamfara State.

The farmer noted that if the federal government should leave the insecurity situation unchecked what happened in Somalia would seriously affect Nigeria.

He said the killings and wanton destruction being carried out by the bandits in the state is gradually turning farming activities into a dangerous venture.

“If the spate of sporadic attacks on farms by bandits is not checkmated by the government, farmers in the state will have no other option than to abandon their farming as a means of saving themselves from being killed or maimed by the bandits” he lamented.

“Before banditry activities in the state, I use to harvest at least 10,000 bags of grains but unfortunately in the last two years my production output has reduced drastically to a very bad one as low as 1,300 bags which was what I harvested last year”

“Even the 1300bags which I produced last year was done by proxy because I personally not for once visited the farms because of the fear of being killed by the bandits”

“In one of the farms, which is about 4kilometers from Dansadau, a farmland which is about 33 hectares where I normally cultivate at least 1,200 bags of grains but due to banditry activities, I got only 160 bags as the bandits made their cows eat and destroy the majority of my crops”

“Among my contemporaries, I am the only one who was able to produce over 1000 bags of grains, one or two others got less than 600 bags while majority could not even farm as a result of banditry activities”

“At this period when preparation for the year’s farming season is supposed to be at its peak, see me sitting in Gusau instead of being at my farm in Dansadau”

“Look at me! living as a refugee, if not because of security challenges, I would have been on my farm at this period doing land clearing and other things to get set for the rains but I’m here in Gusau”

The farmer explained that in some communities where big farmlands are located, there is no more accessibility due to the fear of banditry in the areas, saying there was a need for proactive security measures to be put in place to protect the lives and properties of the farmers in the state.

Dansadau chided the Zamfara State government for failing to tackle the bandit’s activities describing the peace accord and reconciliation with bandits as a sign of failure.

“The state governor once said that if the security operatives were capable of crushing the bandits, the issue of a peace accord with the bandits wouldn’t have arisen” he lamented.

“I suggest that people should be allowed to carry their own weapons for self-defense and that can even reduce the burden of the security agencies” he concluded.

Culled from the Daily Post Nigeria

 

Houston

Houston and Owerri Community Mourn the Passing of Beloved Icon, Lawrence Mike Obinna Anozie

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Houston was thrown into mourning on September 19, 2025, following the sudden passing of businessman and community advocate Lawrence Mike Obinna Anozie, who peacefully joined his ancestors. Immediate family member in Houston, Nick Anozie, confirmed his untimely death and expressed gratitude for the outpouring of love and condolences from both the Houston and Owerri communities.

Lawrence was born to Chief Alexander and Lolo Ether Anozie of Owerri in Imo State, Nigeria, and will be dearly remembered by family members, friends, and the entire Houston community.

An accomplished accountant, the late Lawrence incorporated and successfully managed three major companies: Universal Insurance Company, LLC, Universal Mortgage LLC, and Universal Financial Services. Through these enterprises, he not only built a thriving business career but also created opportunities for countless individuals to achieve financial stability. His contributions to entrepreneurship and community development will remain a lasting legacy.

According to the family, arrangements for his final funeral rites are in progress and will be announced in due course.

Lawrence will forever be remembered as a loving and compassionate man who dedicated much of his life to uplifting others. He helped countless young Nigerians and African Americans overcome economic challenges by providing mentorship, financial guidance, and career opportunities. His generosity touched the lives of many who otherwise might not have found their footing. A devout Catholic, he was unwavering in his faith and never missed Mass, drawing strength and inspiration from his church community. To those who knew him, Lawrence was not only a successful businessman but also a pillar of kindness, humility, and faith whose legacy of service and compassion will continue to inspire generations.

For more information, please contact Nick Anozie – 832-891-2213

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Houston

Houston Gets a Taste of West Africa at Chef Kavachi’s ‘Art of Fufu’ Show, August 8

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When it comes to international culinary gems and cultures across the United States, the city of Houston is counted among one of the best places to experience an authentic taste of every corner of the world.

 On the evening of Friday, August 8th, Houstonians will have a chance to engage all of their senses into the world of real West African flavors at Grubido’s ‘Art of Fufu’ Food & Art Show, a free culinary and art experience taking place at Flatland Gallery (1709 Westheimer Rd.) in Montrose.

  Curated by Grubido founder and Culinary Cultural Curator Kavachi Ukegbu, the annual celebration of west African cuisine and artistry will once again open its doors to patrons to witness the delights of creating and eating Fufu (a starchy, dough-like food that is a staple in many West and Central African countries), and its delicious and diverse pairings of soups and stews that originate from various parts of the continent, and uniquely compliment the beloved food staple as a complete meal. The event will also celebrate the observance of National Fufu Day  in the United States on August 11th.

  From the process of how different types of fufu are grown and manufactured, to the careful guidance on properly preparing the fufu to be eaten, the ‘Art of Fufu’ Food & Art showcase will give patrons a full circle perspective and appreciation for the food staple that has gained global popularity on social media and in many countries around the world.

  Attendees will be treated to fufu and soup samples, live Afrobeats music, an impressive display of fufu inspired artwork and collectables from over the years, and the opportunity to purchase Grubido food products, t-shirts, and the official The Art of Fufu cookbook. Originally published and released by Chef Kavach in 2021, “The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.” All cookbook purchases at the event will be signed by Chef Kavachi.

Entry for this event is free to all guests, but RSVP is strictly required in advance. To RSVP for the upcoming Art of Fufu Food & Art show, please visit the official website online at www.TheArtofFufu.com, or contact Grubido at (832) 818-6847.

The Art of Fufu Cookbook is a culinary treasure that explores the flavors, techniques, and cultural significance of fufu. It is a testament to the artistry of West African cuisine and serves as a guide for those seeking to immerse themselves in this beloved dish.

For more information, please visit www.theartoffufu.com & www.artoffufu.com

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Houston

Video: Omambala Cultural Association in Houston Celebrates Motherhood with Joyous Igbo-Inspired Mother’s Day Event

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