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Bandits Invade Kaduna Barracks, Steal Cows Owned By Army Officers

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4 years ago

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Gunmen suspected to be bandits have invaded the military barracks of the Armed Forces Command and Staff College, Jaji, Kaduna State, and carted away a herd of cattle in the early hours of Thursday.

The incident happened around 2:00 am as the gunmen arrived at the barracks and started shooting sporadically in the air to cause panic in the Army community.

Though the exact number of the cattle stolen could not be determined, an eyewitness told our correspondents on Thursday evening that the cows would not be less than a hundred in number based on previous experience.

According to the source who spoke on condition of anonymity for security reasons, the cattle were owned by Army officers.

He, therefore, expressed shock that the barracks could be so porous for bandits to attack without any form of resistance.

The source told our correspondent the first time it happened was last year and that about 400 cows were taken away by the bandits in what he described as a bloodless attack on the barracks.

He, however, said some of the animals found their way back to their ranch.

The Armed Forces Command and Staff College, Jaji in Kaduna State is a training facility for the Nigerian Armed Forces, including the army, air force, and navy.

“Around 2:00 am on Thursday, gunmen invaded where cattle are kept at Jaji barracks in Kaduna here. Those cattle are owned by some military officers. So, they are kept at the Mammy market, inside the barracks at Jaji here. I cannot tell you the number of cows taken by these bandits but before the operation, they were shooting sporadically in the air.

“Even the people outside the barracks heard the gunshots. And this was not the first time. The first time it happened was last year. That one happened close to the Firing Range. They went there and took away all the cattle. About 400 cows were taken away. Some of them (cows) managed to come back to their ranch,” the source said.

When asked if the bandits came with a truck or any vehicle to convey the cattle, the eyewitness said they did not drive any truck.

He said they took the cattle away on foot.

The source expressed concern that the barracks always accommodate Army officers from other African and Asian countries who take some courses at the college, adding that it would be an embarrassment should a foreigner be abducted on Nigerian soil.

He also lamented that both the military personnel and civilians living in the barracks and the areas surrounding the military base are no longer safe.

He said there have been several attacks launched by bandits on the communities.

“They didn’t come with any vehicle. They would just come on foot and push the cattle away. This is telling us that one day, even, the Army officers in the barracks can be kidnapped. And the barracks are one of the most strategic barracks in the country.

“In the barracks there, there are houses that even foreign Army officers that are taking courses live in. The Jaji barracks are among the largest in the country and if this kind of thing is happening there, that means we are not safe anymore.

“There was a time even military officers from African and Asian countries came for courses there. Majors and Captains do come there from different countries. Every graduation, you will notice that about 17 African countries participate. It means that even foreign officers can be abducted. And if this happens, it is a slap on the face of the country.

“I don’t know if the military authorities are doing anything to see how they can tackle the issue. What I want you to know is that even the immediate areas surrounding the barracks are being attacked daily, and nothing is done. Outside the cantonment, barely a kilometre away is not safe,” he said.

Culled from the Sahara Reporters

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Houston and Owerri Community Mourn the Passing of Beloved Icon, Lawrence Mike Obinna Anozie

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4 weeks ago

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October 3, 2025

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Houston was thrown into mourning on September 19, 2025, following the sudden passing of businessman and community advocate Lawrence Mike Obinna Anozie, who peacefully joined his ancestors. Immediate family member in Houston, Nick Anozie, confirmed his untimely death and expressed gratitude for the outpouring of love and condolences from both the Houston and Owerri communities.

Lawrence was born to Chief Alexander and Lolo Ether Anozie of Owerri in Imo State, Nigeria, and will be dearly remembered by family members, friends, and the entire Houston community.

An accomplished accountant, the late Lawrence incorporated and successfully managed three major companies: Universal Insurance Company, LLC, Universal Mortgage LLC, and Universal Financial Services. Through these enterprises, he not only built a thriving business career but also created opportunities for countless individuals to achieve financial stability. His contributions to entrepreneurship and community development will remain a lasting legacy.

According to the family, arrangements for his final funeral rites are in progress and will be announced in due course.

Lawrence will forever be remembered as a loving and compassionate man who dedicated much of his life to uplifting others. He helped countless young Nigerians and African Americans overcome economic challenges by providing mentorship, financial guidance, and career opportunities. His generosity touched the lives of many who otherwise might not have found their footing. A devout Catholic, he was unwavering in his faith and never missed Mass, drawing strength and inspiration from his church community. To those who knew him, Lawrence was not only a successful businessman but also a pillar of kindness, humility, and faith whose legacy of service and compassion will continue to inspire generations.

For more information, please contact Nick Anozie – 832-891-2213

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Houston Gets a Taste of West Africa at Chef Kavachi’s ‘Art of Fufu’ Show, August 8

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3 months ago

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July 30, 2025

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When it comes to international culinary gems and cultures across the United States, the city of Houston is counted among one of the best places to experience an authentic taste of every corner of the world.

 On the evening of Friday, August 8th, Houstonians will have a chance to engage all of their senses into the world of real West African flavors at Grubido’s ‘Art of Fufu’ Food & Art Show, a free culinary and art experience taking place at Flatland Gallery (1709 Westheimer Rd.) in Montrose.

  Curated by Grubido founder and Culinary Cultural Curator Kavachi Ukegbu, the annual celebration of west African cuisine and artistry will once again open its doors to patrons to witness the delights of creating and eating Fufu (a starchy, dough-like food that is a staple in many West and Central African countries), and its delicious and diverse pairings of soups and stews that originate from various parts of the continent, and uniquely compliment the beloved food staple as a complete meal. The event will also celebrate the observance of National Fufu Day  in the United States on August 11th.

  From the process of how different types of fufu are grown and manufactured, to the careful guidance on properly preparing the fufu to be eaten, the ‘Art of Fufu’ Food & Art showcase will give patrons a full circle perspective and appreciation for the food staple that has gained global popularity on social media and in many countries around the world.

  Attendees will be treated to fufu and soup samples, live Afrobeats music, an impressive display of fufu inspired artwork and collectables from over the years, and the opportunity to purchase Grubido food products, t-shirts, and the official The Art of Fufu cookbook. Originally published and released by Chef Kavach in 2021, “The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.” All cookbook purchases at the event will be signed by Chef Kavachi.

Entry for this event is free to all guests, but RSVP is strictly required in advance. To RSVP for the upcoming Art of Fufu Food & Art show, please visit the official website online at www.TheArtofFufu.com, or contact Grubido at (832) 818-6847.

The Art of Fufu Cookbook is a culinary treasure that explores the flavors, techniques, and cultural significance of fufu. It is a testament to the artistry of West African cuisine and serves as a guide for those seeking to immerse themselves in this beloved dish.

For more information, please visit www.theartoffufu.com & www.artoffufu.com

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Video: Omambala Cultural Association in Houston Celebrates Motherhood with Joyous Igbo-Inspired Mother’s Day Event

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6 months ago

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May 11, 2025

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