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Anti-Open Grazing Law Is Satanic, Empty; Herders Won’t Obey It – Miyetti Allah Dares Southern Governors

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Alhassan also described the law as “satanic and empty.”

The National Secretary of Fulani Socio-Cultural Association, Miyetti Allah Kautal Hore, Saleh Alhassan, says members of the association won’t obey the anti-open grazing laws enacted by some Southern governors.

Alhassan also described the law as “satanic and empty.”

The media had earlier reported that the 17 Southern governors led by Rotimi Akeredolu of Ondo state met in Lagos on July 5, 2021, and “set a timeline of Wednesday, 1st September, 2021 for the promulgation of the anti open grazing law in all member states”.

On August 31, 2021, Akeredolu signed into law, the Anti-Grazing Bill passed by the State House of Assembly.

“This is worthwhile and a very laudable development aimed at stemming needless instances of skirmishes, conflicts as well as infractions on the enviably peaceful disposition of the good people of Ondo State,” Ondo State Commissioner for Information and Orientation, Donald Ojogo, had said in a statement.

Some other governors in the Southern part of the country had also signed the bill into law in the last few weeks with a move geared towards curbing farmer-herder crisis and attendant insecurity in the region.

Speaking to the media on Tuesday, Alhassan condemned the move by Akeredolu and his colleagues.

He said, “As far as we are concerned, the anti-grazing bill is a satanic bill. We have already initiated legal actions both locally and internationally against Akeredolu and other governors trying to destroy our means of livelihood.

“All the people promoting the law are in connivance with the devil. How do you disturb people from their normal business without providing alternative? It’s an empty law, it’s just a political body they are using to steal money in the name of security votes. Most of the cows you see in Southern Nigeria belong to Yoruba and Igbo merchants; they are the ones that owe these cows. This hype about anti-grazing is just political.

“Even in Benue that it has been implemented, what are the consequences? It’s such a devilish law, you see crisis all over; there is no secret grazing since the time of Moses. They should provide the ranches, we are ready to even hire the ranches if available. Cattle rearing is not okada business you can ban by law. This is the culture of the people, you can’t change it overnight.”

When asked by the media if the association was ready to comply with the law, he said, “How will you obey an empty law? The law is satanic, it’s not implementable, it’s a negative law, so how do you implement that? Do you start arresting people with their cattle? Where are the ranches you have created for them?

“We know that we are serving a living God. We are warning seriously that any tribal security outfit that will listen to their Governor that they want to illegally eject our herders or steal their cows, God will be deal with them in numerous ways. We are peace loving.”

Culled from the Sahara Reporters

 

 

Houston

Houston and Owerri Community Mourn the Passing of Beloved Icon, Lawrence Mike Obinna Anozie

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Houston was thrown into mourning on September 19, 2025, following the sudden passing of businessman and community advocate Lawrence Mike Obinna Anozie, who peacefully joined his ancestors. Immediate family member in Houston, Nick Anozie, confirmed his untimely death and expressed gratitude for the outpouring of love and condolences from both the Houston and Owerri communities.

Lawrence was born to Chief Alexander and Lolo Ether Anozie of Owerri in Imo State, Nigeria, and will be dearly remembered by family members, friends, and the entire Houston community.

An accomplished accountant, the late Lawrence incorporated and successfully managed three major companies: Universal Insurance Company, LLC, Universal Mortgage LLC, and Universal Financial Services. Through these enterprises, he not only built a thriving business career but also created opportunities for countless individuals to achieve financial stability. His contributions to entrepreneurship and community development will remain a lasting legacy.

According to the family, arrangements for his final funeral rites are in progress and will be announced in due course.

Lawrence will forever be remembered as a loving and compassionate man who dedicated much of his life to uplifting others. He helped countless young Nigerians and African Americans overcome economic challenges by providing mentorship, financial guidance, and career opportunities. His generosity touched the lives of many who otherwise might not have found their footing. A devout Catholic, he was unwavering in his faith and never missed Mass, drawing strength and inspiration from his church community. To those who knew him, Lawrence was not only a successful businessman but also a pillar of kindness, humility, and faith whose legacy of service and compassion will continue to inspire generations.

For more information, please contact Nick Anozie – 832-891-2213

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Houston

Houston Gets a Taste of West Africa at Chef Kavachi’s ‘Art of Fufu’ Show, August 8

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When it comes to international culinary gems and cultures across the United States, the city of Houston is counted among one of the best places to experience an authentic taste of every corner of the world.

 On the evening of Friday, August 8th, Houstonians will have a chance to engage all of their senses into the world of real West African flavors at Grubido’s ‘Art of Fufu’ Food & Art Show, a free culinary and art experience taking place at Flatland Gallery (1709 Westheimer Rd.) in Montrose.

  Curated by Grubido founder and Culinary Cultural Curator Kavachi Ukegbu, the annual celebration of west African cuisine and artistry will once again open its doors to patrons to witness the delights of creating and eating Fufu (a starchy, dough-like food that is a staple in many West and Central African countries), and its delicious and diverse pairings of soups and stews that originate from various parts of the continent, and uniquely compliment the beloved food staple as a complete meal. The event will also celebrate the observance of National Fufu Day  in the United States on August 11th.

  From the process of how different types of fufu are grown and manufactured, to the careful guidance on properly preparing the fufu to be eaten, the ‘Art of Fufu’ Food & Art showcase will give patrons a full circle perspective and appreciation for the food staple that has gained global popularity on social media and in many countries around the world.

  Attendees will be treated to fufu and soup samples, live Afrobeats music, an impressive display of fufu inspired artwork and collectables from over the years, and the opportunity to purchase Grubido food products, t-shirts, and the official The Art of Fufu cookbook. Originally published and released by Chef Kavach in 2021, “The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.” All cookbook purchases at the event will be signed by Chef Kavachi.

Entry for this event is free to all guests, but RSVP is strictly required in advance. To RSVP for the upcoming Art of Fufu Food & Art show, please visit the official website online at www.TheArtofFufu.com, or contact Grubido at (832) 818-6847.

The Art of Fufu Cookbook is a culinary treasure that explores the flavors, techniques, and cultural significance of fufu. It is a testament to the artistry of West African cuisine and serves as a guide for those seeking to immerse themselves in this beloved dish.

For more information, please visit www.theartoffufu.com & www.artoffufu.com

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Houston

Video: Omambala Cultural Association in Houston Celebrates Motherhood with Joyous Igbo-Inspired Mother’s Day Event

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