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Afenifere Kicks Against FG’s Grazing Reserves Programme

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The Pan Yoruba socio-political group, Afenifere has said the moves by President Muhammadu Buhari to retrieve 368 grazing reserves in 25 out of the 36 states in the country is not only a waste of taxpayers’ money but also a sweet pipe dream in a fool’s paradise.

Afenifere in a statement issued by its Secretary-General, Chief Sola Ebiseni, said the moves by the President did not come as a surprise to the group as President Buhari never ceased to be wasting taxpayers scarce resources on a programme which conception lacks all conceivable growth capacity.

The Afenifere statement read: “The approval by President Muhammadu Buhari to review, with dispatch, 368 Grazing Reserves across allegedly 25 states in the country to determine the levels of encroachment did not surprise Nigerians.

“It does not also matter that having felt the pulse of the nation in his interview with the Arise television in June, the President is still wasting taxpayers scarce resources on a programme whose conception lacks all conceivable growth capacity.

“It is instructive that the recommendation and implementation committee is headed by Professor Ibrahim Gambari, the Chief of Staff to the President who, in conjunction with Professor Attahiru Jega, during the first term of Buhari, presented a “Memorandum On Pastoralist-Farmers’ Conflicts And the search for peaceful Resolution” published in January 2018, which contained the same recommendations now being foisted on the nation.

“They have submitted, among other recommendations that “it is clear that Nigeria and indeed Africa have to plan towards the transformation of pastoralism into settled forms of animal husbandry.”

“The establishment of grazing reserves provides the opportunity for practising a more limited form of pastoralism and is, therefore, a pathway towards a more settled form of animal husbandry. Grazing reserves are areas of land demarcated, set aside and reserved for exclusive or semi-exclusive use by pastoralists”

Ebiseni noted that “Currently, Nigeria has a total of 417 grazing reserves all over the country, out of which only about 113 have been gazetted. Thus, the present policy of the Buhari administration on Grazing Reserves is the implementation of the script by the Fulani intelligentsia.

“The recommendations which pandered to deceptive national solutions to orchestrated farmers/herders clash, nonetheless reek of the odiferous stench of ethnic agenda for settlement of the Fulani in the ancestral lands of other ethnic nationalities.

“The non-Fulani Nigerians are not stupid, as the Federal Government, probably imagine, not to know that the concept of Grazing Reserve, by the Gambari and Jega definitions above, is a worse form of official dispossession of their ancestral lands for the inheritance and use of the Fulani than Cattle Colony, RUGA and Grazing Routes which they have roundly rejected

“We recall and support the resolutions of the Nigerian Governors, particularly from the south of the country, banning all forms of open grazing and it does not matter to us that some elected governors, in a federation, would condescend so low to function as members of a Committee presided over by an appointed aide of the President, no matter the name in which his office is painted.

“The concept of Grazing Reserves, otherwise known as Hurumi, which was introduced during the colonial and immediately after independence failed in the north particularly in the Middle Belt provinces, notwithstanding a monolithic one North government and permissive land-use regime.

“For the umpteenth time, let the President be told that the constitution which he reveres relentlessly and the Land Use Act which derives equal force therefrom, extols the majesty of the people over their land.

“Even the Governor who holds the land in his state in trust for the people cannot dispossess any citizen thereof, except for proven overriding public interest through the due process of law.

“The current exercise is not only a waste of taxpayers money but also a sweet pipe dream in a fool’s paradise. Every herder has a state of origin. Let the governments of the respective states make arrangements for settled life for them in the territory where the culture is fully appreciated.”

Culled from the Tribune News Nigeria

Houston

Houston and Owerri Community Mourn the Passing of Beloved Icon, Lawrence Mike Obinna Anozie

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Houston was thrown into mourning on September 19, 2025, following the sudden passing of businessman and community advocate Lawrence Mike Obinna Anozie, who peacefully joined his ancestors. Immediate family member in Houston, Nick Anozie, confirmed his untimely death and expressed gratitude for the outpouring of love and condolences from both the Houston and Owerri communities.

Lawrence was born to Chief Alexander and Lolo Ether Anozie of Owerri in Imo State, Nigeria, and will be dearly remembered by family members, friends, and the entire Houston community.

An accomplished accountant, the late Lawrence incorporated and successfully managed three major companies: Universal Insurance Company, LLC, Universal Mortgage LLC, and Universal Financial Services. Through these enterprises, he not only built a thriving business career but also created opportunities for countless individuals to achieve financial stability. His contributions to entrepreneurship and community development will remain a lasting legacy.

According to the family, arrangements for his final funeral rites are in progress and will be announced in due course.

Lawrence will forever be remembered as a loving and compassionate man who dedicated much of his life to uplifting others. He helped countless young Nigerians and African Americans overcome economic challenges by providing mentorship, financial guidance, and career opportunities. His generosity touched the lives of many who otherwise might not have found their footing. A devout Catholic, he was unwavering in his faith and never missed Mass, drawing strength and inspiration from his church community. To those who knew him, Lawrence was not only a successful businessman but also a pillar of kindness, humility, and faith whose legacy of service and compassion will continue to inspire generations.

For more information, please contact Nick Anozie – 832-891-2213

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Houston Gets a Taste of West Africa at Chef Kavachi’s ‘Art of Fufu’ Show, August 8

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When it comes to international culinary gems and cultures across the United States, the city of Houston is counted among one of the best places to experience an authentic taste of every corner of the world.

 On the evening of Friday, August 8th, Houstonians will have a chance to engage all of their senses into the world of real West African flavors at Grubido’s ‘Art of Fufu’ Food & Art Show, a free culinary and art experience taking place at Flatland Gallery (1709 Westheimer Rd.) in Montrose.

  Curated by Grubido founder and Culinary Cultural Curator Kavachi Ukegbu, the annual celebration of west African cuisine and artistry will once again open its doors to patrons to witness the delights of creating and eating Fufu (a starchy, dough-like food that is a staple in many West and Central African countries), and its delicious and diverse pairings of soups and stews that originate from various parts of the continent, and uniquely compliment the beloved food staple as a complete meal. The event will also celebrate the observance of National Fufu Day  in the United States on August 11th.

  From the process of how different types of fufu are grown and manufactured, to the careful guidance on properly preparing the fufu to be eaten, the ‘Art of Fufu’ Food & Art showcase will give patrons a full circle perspective and appreciation for the food staple that has gained global popularity on social media and in many countries around the world.

  Attendees will be treated to fufu and soup samples, live Afrobeats music, an impressive display of fufu inspired artwork and collectables from over the years, and the opportunity to purchase Grubido food products, t-shirts, and the official The Art of Fufu cookbook. Originally published and released by Chef Kavach in 2021, “The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.” All cookbook purchases at the event will be signed by Chef Kavachi.

Entry for this event is free to all guests, but RSVP is strictly required in advance. To RSVP for the upcoming Art of Fufu Food & Art show, please visit the official website online at www.TheArtofFufu.com, or contact Grubido at (832) 818-6847.

The Art of Fufu Cookbook is a culinary treasure that explores the flavors, techniques, and cultural significance of fufu. It is a testament to the artistry of West African cuisine and serves as a guide for those seeking to immerse themselves in this beloved dish.

For more information, please visit www.theartoffufu.com & www.artoffufu.com

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Video: Omambala Cultural Association in Houston Celebrates Motherhood with Joyous Igbo-Inspired Mother’s Day Event

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